One of the things I got really into during the lockdown was gardening and cooking from fresh ingredients. After all,…
butter
You guys know me. Pasta is my weakness. So is cheese. Conveniently enough, this Margherita pasta dish combines the two.…
Eggnog is seriously the flavor of the season. I’ve never been able to drink it straight, but I love toning…
My favorite thing about my culture is probably the food. I would say that’s a lot of people’s favorite part…
Hi - my name is Kirsten! I am currently based in Chicago after a long cross-country move from Arizona. What will you find here? I love sharing all things sustainability and slow fashion, any of my day-to-day shenanigans, the latest new hobbies I picked up, and whatever concert or music festival I can find. Welcome and thanks for popping in to my little corner of the world wide web!
recent posts
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